Distillery
Tasting notes
- Nose
- Rye spice, pepper, mint
- Palate
- Bold with rye spice, pepper, vanilla, and gentle oak
- Finish
- Long, spicy, with lingering mint
Flavor profile
rye spicepeppermintoakvanilla
How to drink it
- rocks
- manhattan
- old fashioned
The high-rye cocktail workhorse. Spicy and clean.
Reliable mid-shelf. Around $30–50. Always worth the money.